Synopsis
DINNER, SORTED.
Take a tin of tomatoes and you have the start of a tasty, easy meal. Tinned tomatoes are endlessly versatile and super budget-friendly. With a handful of other ingredients, many of which you'll already have in your cupboards or which can easily be picked up on your way home, you can whip up recipes such as prawn and coconut curry, chicken and chorizo pie, halloumi and Mediterranean vegetable traybake, tuna pasta bake, three types of chilli and of course lots of pasta sauces.
Pick a chapter to suit you – Store cupboard Saviours; Pasta Sauces; One-Pot Wonders; Family Feasts; Midweek Marvels; Snacks, Sides and Sauces – and select a recipe according to your dietary requirements, time constraints or batch-cooking needs. This will soon become the most-used cookbook in your kitchen!
Reviews
“Samuel Goldsmith has some revelatory ideas for how to get the most out of tinned tomatoes” – Waterstones, February’s Best Books On the Blog
“A timeless, instant classic, Samuel Goldsmith’s debut book is an invaluable tool for all things comforting, from pasta sauces, to stews, pies, and more.” Evening Standard, ‘These are the best cookbooks of 2024'
Details
- Pages: 176
- Format: Hardback
- Author: Samuel Goldsmith
- Publisher: Murdoch
- Publication date: 8 February 2024
- Category: Food & Drink, Cookbooks
- Size: 24 x 18 2.3cm